The problem with cheap food that won’t go away

The problem with cheap food that won’t go away Migrant farmworkers in King City, California, USA harvest romaine lettuce. Photo: CNS
How should the principle of a fair days pay apply to those who nurture, grow, and produce the very food we eat asks David Mullins   ‘Social solidarity’ is apparently experiencing something of a renaissance of late. Acts of reciprocal kindness are increasing. Our hard-nosed individualism is being destabilised through a reawakening of a sense…
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